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Used Bakery and Dough Equipment

2,489 results
1

Weight range 40 - 110g El. Connection 400V 50Hz 1.75KW 10A - Fully automatic roll press - 30 wells per plate Location : EUROPE (Western and Northern)

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Rolling machine roller spacing 0.3 - 45mm bandwidth 650mm rewind speed 93.3 cm/sec connected load 1.4kW - for Location : EUROPE (Western and Northern)

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Roller spacing 0.3 - 45mm El. Connection 3x 400V, 50Hz, 3ph, 1.4kW, 3.4A bandwidth 650mm coasting speed on out Year(s) : 2019 Location : EUROPE (Western and Northern)

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divides dough into 30 pieces with 3 plates with active switch with electrical head Weight range of dough piece Location : EUROPE (Western and Northern)

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16KG maximum per piston, 5-7 bar, threaded fittings for easy cleaning, micrometer adjustment, 19" diameter Location : AMERICA North (USA-Canada-Mexico)

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Commercial Mold Dough Press 120V -Accurate, consistent, even product with pizza crust production even faster Location : AMERICA North (USA-Canada-Mexico)

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Location : EUROPE (Western and Northern)

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with 3 plates head tilting backwards dividing into 30 pieces weight per dough piece 32-80 gramm dough insert p Location : EUROPE (Western and Northern)

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for stand-up bags Year(s) : 1997 Location : EUROPE (Western and Northern)

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Stainless Steel Bench Double Pass Dough Sheeter Ideal for Pizza Pie crust Arabic bread Flour tortillas Many Location : AMERICA North (USA-Canada-Mexico)

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Ideal for Pizza Pie crust Arabic bread Flour tortillas Many other doughs Featuring Front dough infeed Front d Location : AMERICA North (USA-Canada-Mexico)

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Production Rate: 9600-11600 Pieces/hour Scaling range: 1-7oz Electrical: 220/208V, 3Phase Location : AMERICA North (USA-Canada-Mexico)

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Adjustable rollers for wide range of dough thicknesses Calibrated control settings that lock for product consi Location : AMERICA North (USA-Canada-Mexico)

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Belt width: 900mm (35.5″) Sheeter Roller (gauging station) Width: 35.375″ Power: 460 VAC / 3 phase / 60 Hz / 1 Year(s) : 2013 Location : AMERICA North (USA-Canada-Mexico)

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Working width: 1200mm Continuous straightening, upstream of a tunnel kiln Complete technical documentation Dos Year(s) : 2007 Location : EUROPE (Western and Northern)

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with Global GBM-1 Former Location : AMERICA North (USA-Canada-Mexico)

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machine has extended hoppers and 3/60/220 Volt electrics With side mounted control box the machine was last us Location : AMERICA North (USA-Canada-Mexico)

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Weight range: 25 - 800g Hourly output: max. 7,000 pieces/hour Dimensions IRIS Length at rest: 100 cm Length i Year(s) : 2010 Location : EUROPE (Western and Northern)

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16 Inch Frozen Dough Depositor Voltage 460/3P This well maintained unit has been cleaned and shop tested and Location : AMERICA North (USA-Canada-Mexico)

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Capacity 70 Gallons Construction: Stainless Steel Cream Hopper Dimensions: 30″ Diameter x 22″ Deep Bottom Agit Year(s) : 2018 Location : AMERICA North (USA-Canada-Mexico)

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FMC Food Tech Model XL-40A, SS wire belt, 40 in. wide. Hydraulic drives for maximum reliability. Breading Year(s) : 2006 Location : AMERICA North (USA-Canada-Mexico)

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Productivity: up to 1500 dough pieces / hour Capacities: dough pieces from: 80 to 1000 gr Ergonomic and easy-t Location : EUROPE (Western and Northern)

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Double Chamber Pizza Oven Entry Max Series with 11.2 kW Power – 3 Ph Volts: 220v Phase: 3 The Pyralis is an el Location : AMERICA North (USA-Canada-Mexico)

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The tartlet machine is the ideal machine to make tartlets quickly and all remain the same. You can adjust the Location : EUROPE (Western and Northern)

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Chapati (Indian flatbread) manufacturing machine, setup on Natural gas but could be converted to LPG, electr Location : OCEANIA

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You can find used Bakery and Dough Equipment on Wotol

For second hand Bakery and Dough Equipment we have Biscuit Machine, Depositor, Dough machines, Pizza Machine, Wafer Machine, Pasta Machine. The main manufacturers for used Bakery and Dough Equipment are Kemper, Rondo, WP, Fortuna, Mono, Seewer Rondo, Fritsch, Werner & Pfleiderer, Benier, Koppens, Rheon, Record, König, vmi, Mallet 
 

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