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Used Bakery and Dough Equipment

2,489 results
1

Wafer Cutting Machine * Cutting size : 290*350 mm.(plate dimention) * Cutting speed : 8 Plate/minute. Location : MIDDLE EAST

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Equipment of the machine: - Clextral extruder with complete equipment - Machine with body and main motor - BJ: Year(s) : 2016 Location : EUROPE (Western and Northern)

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VX 111 engine, still used every day VX 121 engines, as available replacement engines VX 111 machine, as a spar Location : EUROPE (Western and Northern)

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Rice Pasta Depositor Volumetric filling machine has the capability to accurately dispense a range of both dry, Location : EUROPE (Western and Northern)

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2 rows of 10 heads, totaling 20 head piston filling nozzles with 5/16″ openings, stainless steel manifold wi Location : AMERICA North (USA-Canada-Mexico)

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Candy Cooking & Depositing, Wrapping line capable of producing up to 300kg per hour What’s included 1x Disso Year(s) : 2010 Location : EUROPE (Western and Northern)

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Manually operated, no motor or compressors required. Produces crusts equal to hand tossed product. Safe to ope Location : AMERICA North (USA-Canada-Mexico)

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The 600-R3 moulder is designed for perfect shaping of rolls and various sizes of breads from 2 oz. (.1kg) to Location : AMERICA North (USA-Canada-Mexico)

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Works very well it is in very good general condition Location : EUROPE (Western and Northern)

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Overall Dimensions : 101 in. long x 66 in. wide x 74 in. tall Approximate Weight : 2521 lbs. Year(s) : 2007 Location : AMERICA North (USA-Canada-Mexico)

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- 3 high precision rollers with self-locking adjustment on upper and lower rollers. - Can mould dough pieces Location : AMERICA North (USA-Canada-Mexico)

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The Divider Startup makes it possible to cut the products at higher temperatures. This saves you cooling tim Location : EUROPE (Western and Northern)

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1

Rebuilt, new belts 220/60/3 Location : AMERICA North (USA-Canada-Mexico)

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The 600-R3 moulder is designed for perfect shaping of rolls and various sizes of breads from 2 oz. (.1kg) to Location : AMERICA North (USA-Canada-Mexico)

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Type: Removable Bowl Spiral Bakery Dough Mixer Capacity: 243 Quarts/150 lbs Flour Power: 220 VAC / 3 phase / 6 Location : AMERICA North (USA-Canada-Mexico)

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3

Twin heads Year(s) : 2008 Location : EUROPE (Western and Northern)

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3

Perfect condition Location : EUROPE (Western and Northern)

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11/30 A Weight between 1 - 4 oz a piece AutomaticVoltage 220 / 60 / 3 Phase Cuts 36 pieces Weight between 1 - Location : AMERICA North (USA-Canada-Mexico)

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Fermentation interrupter for 3 rack trolleys outside front stainless steel sheet Electronic control panel, ins Location : EUROPE (Western and Northern)

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Weight: 250.0 kg Dimensions of the belts (left / right): about 135 cm x 61 cm, possible thickness of dough-be Location : EUROPE (Western and Northern)

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Volts 220 HZ 60 KW 1.5 Year(s) : 2004 Location : AMERICA North (USA-Canada-Mexico)

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Min/Max weight of dough pieces – 4-24oz. Location : AMERICA North (USA-Canada-Mexico)

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630mm belt width, for dough and marzipan Location : EUROPE (Western and Northern)

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Weight: 650.0 kg machine with hopper for up to approx. 100 kg dough (for lifting tipper), hourly output abou Year(s) : 1999 Location : EUROPE (Western and Northern)

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6

Farleygreene SM450 Vibratory sieve Stainless vibratory sieve, diameter of screen 450mm, mesh size 2mm, side di Location : EUROPE (Western and Northern)

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You can find used Bakery and Dough Equipment on Wotol

For second hand Bakery and Dough Equipment we have Biscuit Machine, Depositor, Dough machines, Pizza Machine, Wafer Machine, Pasta Machine. The main manufacturers for used Bakery and Dough Equipment are Kemper, Rondo, WP, Fortuna, Mono, Seewer Rondo, Fritsch, Werner & Pfleiderer, Benier, Koppens, Rheon, Record, König, vmi, Mallet 
 

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