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Used Food Processing Machines and Equipment

35,927 results
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Connections: product pump 2" Tri-Clamp mix pump 1.5" Tri-Clamp. Nominal capacity based on mix with 10.5% butte Location : EUROPE (Western and Northern)

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Capacity 30.000 liter per hour self cleaning. Including bowl, motor cover, base frame, Double activated pn Year(s) : 1991 Location : EUROPE (Western and Northern)

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Capacity 4.200 High pressure homogeniser with Ball valve for viscose products. 2 stage(s) with hydraulic Year(s) : 1996 Location : EUROPE (Western and Northern)

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High pressure homogeniser, 2 x Heater unit direct steam injection DSI Manufacturer APV Gaulin Description Hig Year(s) : 1996 Location : EUROPE (Western and Northern)

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This closed butter silo features two augers powered by a single 2.2 kW motor and is equipped with a top lid ( Year(s) : 1985 Location : EUROPE (Western and Northern)

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Dimensions 190 x 130 x 147 cm. Weight +- 2.666 kg. Year(s) : 1996 Location : EUROPE (Western and Northern)

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Rannie Lab 16,50 Capacity 200 liter per hour Pilot Homogenizer, laboratorium, 2 stage. Manual pressure con Year(s) : 1990 Location : EUROPE (Western and Northern)

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Capacity 200 liter per hour Mobile laboratorium homogenizer. With manual pressure control 1st and 2nd stag Year(s) : 1997 Location : EUROPE (Western and Northern)

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Pilot vacuum cheese press with 1 cilinder on mobile SS frame. Chamber dimensions: 80x60x53 (lxwxh) cm. Max he Location : EUROPE (Western and Northern)

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Capacity 1.800 liter per hour Weight 695 kg Dimensions 200x140x203 cm Year(s) : 2018 Location : EUROPE (Western and Northern)

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Capacity 4.000 liters per hour Power 400V, 18-5 kW Dimensions 147 x 98 x 146 cm Weight 1265 kg Year(s) : 1994 Location : EUROPE (Western and Northern)

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Complete Reconditioned self-cleaning milk - whey skimmer Capacity 30.000 up to 50.000 liter per hour. Pro Year(s) : 2003 Location : EUROPE (Western and Northern)

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Cheese cutting, dividing, and portioning machine Capacity Round cheese up to 950 mm in diameter/ Rectangul Year(s) : 1999 Location : EUROPE (Western and Northern)

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Capacity 5.000-9.000 liter per hour Dimensions 200 x 175 x 205 cm Weight +- 2.705 kg Year(s) : 1997 Location : EUROPE (Western and Northern)

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Capacity 7.000 liter per hour Weight +/- 1.500kg Year(s) : 1995 Location : EUROPE (Western and Northern)

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Capacity 20.000 liter per hour Power 30,0 kW - 59 A - 1.470 rpm - 50 Hz Dimensions 210x140x190 cm Year(s) : 1970 Location : EUROPE (Western and Northern)

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Capacity 4.000 capacity in liters Raw milk reception and swing bend panel to distribute the milk to the stora Year(s) : 2015 Location : EUROPE (Western and Northern)

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Capacity 5.000 liter per hour Power Current motor power: 132 kW, maximum pressure in current configuration wi Year(s) : 2015 Location : EUROPE (Western and Northern)

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Assortment Aseptic / UHT / ESL Capacity 13.000 liter per hour Complete UHT unit with indirect heating s Year(s) : 1993 Location : EUROPE (Western and Northern)

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Complete milk and cream pasteurisation unit with Westfalia MSD 250-01-076 Cream separator (Skimmer). Self cl Year(s) : 1991 Location : EUROPE (Western and Northern)

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Capacity 6 cheeses Dimensions Total 610 x 110 x 122 cm Weight +- 1.380 kg Location : EUROPE (Western and Northern)

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Capacity 7.000-10.000 liter per hour Self cleaning. Including bowl, motor cover, base frame, pneumatic co Year(s) : 1985 Location : EUROPE (Western and Northern)

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Capacity 6 cheeses Pressing and moulding system for Big Round Cheeses. In this unit the curd is filled, Location : EUROPE (Western and Northern)

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Dimensions Total 340 x 254 x 365 cm. Year(s) : 2012 Location : EUROPE (Western and Northern)

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Capacity 1.500 liters Mobile open butter silo with covers. 2 Augers with 1 motor. Length of the augers 265 Location : EUROPE (Western and Northern)

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Food processing equipment has become more important in today’s. Some benefits of food processing, such as making food last longer and making products more convenient and tend to be more healthy. Here, You will find all kinds of used food processing machines from raw production (agricultural products) to finished product manufacturing. Some of the most common functions by which food processing equipment are: Preparation Mechanical processing Kitchen equipment Heat processing Preservation Packaging Majors brands such as: Hobart, Tetra Pak, Bühler, Berkel , Cuisinart, Ice-O-Matic, Krones, MTC, Frymaster, Vulcan, Alto-Shaam, Alfa laval, Cambro, Marel, KitchenAid, Gea, Bucher, JBT, Formax, True, Turbo air, etc
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