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Used Food Processing Machines and Equipment

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1.2 METER T.L. GREEN CRACKER MACHINING LINE AND HYBRID OVEN Location : AMERICA North (USA-Canada-Mexico)

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Discharge only on hopper Location : AMERICA North (USA-Canada-Mexico)

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1 bowl Capacity: 160 kg Location : AMERICA North (USA-Canada-Mexico)

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Location : AMERICA North (USA-Canada-Mexico)

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Throat diameter: 130 mm 2-speed working worm 400 Volts / 50 Hz Power: 16 kW Dimensions: 1250 x 1000 x 1700 mm Location : EUROPE (Central and Eastern)

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Mixing plant with four tanks Four containers a 2500 ltr Location : EUROPE (Western and Northern)

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Location : EUROPE (Western and Northern)

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Location : EUROPE (Western and Northern)

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Dimensions 6500 mm x 1000 x 930 mm Electrical supply: 400 V; Power 5 kW; Temperature: 350 ˚C; Pressure: 10 bar Year(s) : 2002 Location : EUROPE (Central and Eastern)

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Electical supply: 380 V, 50 Hz; Power: 7 kW; Extruder + dosing machine dimensions: 1900 x 1300 x 2100 mm; Weig Year(s) : 2000 Location : EUROPE (Central and Eastern)

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Power: 1.1 kW; Electrical supply: 380/220 V; Own weight: app. 200 kg; Bowl capacity: 50 l; Dimensions: 850 x 2 Location : EUROPE (Central and Eastern)

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Horn Cutter with : Balancer Hydraulic Unit Control Box Sterilizing Unit Location : EUROPE (Western and Northern)

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Capacity 30 heads per hour. The line includes: 1. Lairage, including cattle discharge and driveway 2. S Year(s) : 2001 Location : EUROPE (Western and Northern)

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Capacity 32 heads per hour. Cattle line, 30-35 heads per hour Consisting of : · Ritual killing box, Location : EUROPE (Western and Northern)

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Approx 200ltr With auto feed belt Whisk mixer Location : EUROPE (Western and Northern)

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Sliding bed Location : EUROPE (Western and Northern)

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Checked, Good Working order Location : EUROPE (Western and Northern)

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Extendable With 2 boilers 125kg flour 200kg dough 400 volts 50 Hz 50 amps. Year(s) : 2000 Location : EUROPE (Western and Northern)

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Type: FM 128 / K4 A Working width: 250 mm Incl. forming rollers (see example) Mobile base frame Connection: 22 Year(s) : 1979 Location : EUROPE (Western and Northern)

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Fat baking station for 20 Berliners / mobile the device works without heating coils Location : EUROPE (Western and Northern)

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4-pits stove, 380 V, 3 Ph, 21 A, 12 kW, dimensions: 910 mm x 800 mm x 810 mm. Location : EUROPE (Central and Eastern)

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Infrared electric stove with 4 pits, 3 Ph, 400 V, 50/60 Hz, 8.8 kW, dimensions: 700 mm x 700 mm x 935 mm. Year(s) : 2002 Location : EUROPE (Central and Eastern)

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380 V, 3 Ph, 50 Hz, 23 A, 10 kW, electrically heated, dimensions: 900 mm x 730 mm x 845 mm. Location : EUROPE (Central and Eastern)

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Location : EUROPE (Western and Northern)

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Location : EUROPE (Western and Northern)

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Food processing equipment has become more important in today’s. Some benefits of food processing, such as making food last longer and making products more convenient and tend to be more healthy. Here, You will find all kinds of used food processing machines from raw production (agricultural products) to finished product manufacturing. Some of the most common functions by which food processing equipment are: Preparation Mechanical processing Kitchen equipment Heat processing Preservation Packaging Majors brands such as: Hobart, Tetra Pak, Bühler, Berkel , Cuisinart, Ice-O-Matic, Krones, MTC, Frymaster, Vulcan, Alto-Shaam, Alfa laval, Cambro, Marel, KitchenAid, Gea, Bucher, JBT, Formax, True, Turbo air, etc
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