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Used Bakery and Dough Equipment

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Bandwidth: 64cm Outside dimensions without caliber: W: 385cm D: 95cm H: 185cm Outside dimensions caliber: W: 1 Location : EUROPE (Western and Northern)

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Location : EUROPE (Western and Northern)

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380 volts, weight range from 30 to 80 grams 30 division including 3 working plates Location : EUROPE (Western and Northern)

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Tefloned blade and outer ring type ; 1 suitable for about 20 to 70 grams per ball on dough piece. 3 x 400 V a/ Location : EUROPE (Western and Northern)

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with teflon-coated floating pressure roller and folding hands including ; counter net and a dividing knife for Year(s) : 2005 Location : EUROPE (Western and Northern)

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Equipped with M gutters for approximately 400 to 1600 grams of dough. both the input and output height are 79 Location : EUROPE (Western and Northern)

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type ; CR 59 with M gutters for about 400 to 1600 grams of dough. incl. stainless steel flour spreader plus co Location : EUROPE (Western and Northern)

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5-reijer and equipped with spreading belts and a outlet installation for plate size 600x800 mm. The machine Location : EUROPE (Western and Northern)

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Has a belt width of 500 mm and a weight range of 20 to 600 grams per piece of dough. The machine is mobile. Location : EUROPE (Western and Northern)

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Takes care of the production of leaven products. The tank is equipped with double driven stainless steel agit Location : EUROPE (Western and Northern)

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Equipped with teflon rollers that can be adjusted to 8 positions. In addition, the machine has a weight range Location : EUROPE (Western and Northern)

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This WP Haton Combi 2 bread moulder has a standard weight range and is equipped with adjustable rollers. In Location : EUROPE (Western and Northern)

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Used for rolling out and moulding dough for the production of baguettes and long breads, large and small. Th Location : EUROPE (Western and Northern)

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Conical rounder has a weight range of approximately 400 to 1800 grams. The machine is equipped with a rounding Location : EUROPE (Western and Northern)

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With this König Mini Rex 4000 dividing and rounding machine you can divide and shape buns in a fully automate Location : EUROPE (Western and Northern)

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Formatrice can be used for different types of dough. The formatrice has a belt width of 500 mm and a weight Location : EUROPE (Western and Northern)

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Dough divider has a standard capacity and standard weight range. In addition, it is equipped with a suction Location : EUROPE (Western and Northern)

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Dough Sheeter (table model) has a belt width of 520 mm. The machine is equipped with synchronized belt speed Location : EUROPE (Western and Northern)

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shaping dough pieces from 32 to 70 grams Location : EUROPE (Western and Northern)

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stainless steel and has a content of 306 pieces Location : EUROPE (Western and Northern)

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weight of the dough pieces can be adjusted in a simple manner. In addition, the Kalmeijer KAO is a compact mac Location : EUROPE (Western and Northern)

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machine is a type 2-row machine and has a production capacity of approximately 6000 pieces per hour dimensions Location : EUROPE (Western and Northern)

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production capacity of approximately 6000 pieces per hour dimensions with folded out discharge conveyor are 40 Location : EUROPE (Western and Northern)

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Automatic Riggs 1000 stainless steel depositor filling line. This machine have automatic gating system and li Location : EUROPE (Western and Northern)

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Total height (with sensors): 1480mm Mold heating height (entrance): 1200mm Height of the end part (output): 94 Location : AMERICA North (USA-Canada-Mexico)

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You can find used Bakery and Dough Equipment on Wotol

For second hand Bakery and Dough Equipment we have Biscuit Machine, Depositor, Dough machines, Pizza Machine, Wafer Machine, Pasta Machine. The main manufacturers for used Bakery and Dough Equipment are Kemper, Rondo, WP, Fortuna, Mono, Seewer Rondo, Fritsch, Werner & Pfleiderer, Benier, Koppens, Rheon, Record, König, vmi, Mallet 
 

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