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Used Bakery and Dough Equipment

2,489 results
1

Bread dough dividing machine Output approx. 800 pieces/h Weight range 500 to 2,000g Location : EUROPE (Western and Northern)

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1

Power Type: Electric Power Rating: 3 phase Location : OCEANIA

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1

Power Type: Electric Power Rating: 3 Phase Make 30g to 2000g (Amazing product versatility) Weight Range: 1.05 Location : OCEANIA

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1

Power Type: Electric Power Rating: 3 phase Location : OCEANIA

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1

Variable speed, very good condition Location : EUROPE (Western and Northern)

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1

Good condition Location : EUROPE (Western and Northern)

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for soft doughs like muffins, macarons, etc with moulds including for dosing cakes size 6×4 and 7×5, useful a Location : EUROPE (Western and Northern)

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800 – 1000 Kg/h capacity, with Lago electrical oven 24 meter long, from 1990 until 1998 Year(s) : 1990 Location : EUROPE (Western and Northern)

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1

Recent paint and good condition, for several shapes of products. Location : EUROPE (Western and Northern)

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1

Quality Brand Fixed Unit with large Rondo Stand Power Type: Electric Power Rating: 3 Phase Location : OCEANIA

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1200 per hour, 415volts Location : EUROPE (Western and Northern)

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1

Soft centre mode – dough is extruded between rollers from a hopper, extruded through a mould in the extrusion Year(s) : 2004 Location : EUROPE (Western and Northern)

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Fixed, Rise & Fall Lots of depositing heads Different size barrels Location : EUROPE (Western and Northern)

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1

Great Quality Location : OCEANIA

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1

Power Type: Electric Power Rating: 3 phase Location : OCEANIA

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1

Pastry Sheeter Floor Standing Power Type: Electric Power Rating: 3 Phase Location : OCEANIA

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Power Type Electric Power Rating 3 phase Location : OCEANIA

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1

Ideal for blocking and filling pies. Fully working with a complete set of tooling. Location : EUROPE (Western and Northern)

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Electric specs: single phase, 208-240V, 60Hz Machine is suitable for soft batter e.g. macaroons Year(s) : 2019 Location : AMERICA North (USA-Canada-Mexico)

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1

Kövy pre-portioner Type TVP Year of construction 2003 Fortuna head machine Type KM Year of construction 2004 K Year(s) : 2001, 2004 Location : EUROPE (Western and Northern)

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Aerator is for the production of various bakery goods like batters, mallow, creams, mousses and toppings. Th Location : EUROPE (Western and Northern)

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3

For traditional chopsticks with rounded ends or others Respect for the dough Compact and easy to use Features Location : AMERICA North (USA-Canada-Mexico)

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1

Built-in compressor that drives the machine electrical connection 220 volts. Diameter tool 41 cm 6-part tool. Year(s) : 2000 Location : EUROPE (Western and Northern)

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1

Cheese / pie divider with built-in air compressor, very fine condition, previously in a small business. Dime Location : EUROPE (Western and Northern)

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0

cup dispenser separates and dispenses paper or alu cups on conveyor band synchro- nically with depositor. Capa Location : EUROPE (Western and Northern)

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You can find used Bakery and Dough Equipment on Wotol

For second hand Bakery and Dough Equipment we have Biscuit Machine, Depositor, Dough machines, Pizza Machine, Wafer Machine, Pasta Machine. The main manufacturers for used Bakery and Dough Equipment are Kemper, Rondo, WP, Fortuna, Mono, Seewer Rondo, Fritsch, Werner & Pfleiderer, Benier, Koppens, Rheon, Record, König, vmi, Mallet 
 

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