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Used Oven

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All stainless steel suitable for thermal oil heating heating separately adjustable in two areas adjustable spe Location : Belgium

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Brand: Formcook Contact Cooker – Combi Oven, Electrically • Continuous grilling line • All stainless steel • Location : EUROPE (Western and Northern)

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Cooks / displays 36 to 42 chickens at a time (capacities are based on the use of 2 1/4 - 2 1/2 lb. chickens) Year(s) : 2013 Location : AMERICA North (USA-Canada-Mexico)

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(20.6 kW) is ideal for preparing meals. Using hot circulating air, it distributes heat evenly thanks to conv Year(s) : 2004 Location : EUROPE (Central and Eastern)

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Independently operated per deck Separately controlled top and bottom elements: time, steam and temperature Si Year(s) : 2017 Location : AMERICA North (USA-Canada-Mexico)

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3 x 34/44 cm 230 V Technical data: 3.6 kW permissible flow temperature: 50°C 230 V AC 50/60 Hz Dimensions: W Year(s) : 2007 Location : EUROPE (Western and Northern)

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High-quality oven with steam function Water tank with filler neck at the top, where the lid is missing for 3 t Location : EUROPE (Western and Northern)

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Deck oven with proofing chamber on wheels Control: DMS 3 MASTER EM TIMER K elec. Connection value: 14.9 KW 40 Year(s) : 2012 Location : EUROPE (Western and Northern)

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- Electric impingement oven - Stainless steel - 26" x 20" x 18" - Weighs 190lbs - Used only about 10 times in Year(s) : 2005 Location : AMERICA North (USA-Canada-Mexico)

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A superb device that brings a revolution in food preparation in professional kitchens. this convection oven i Location : EUROPE (Central and Eastern)

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With internal dimensions of 93 cm deep, 63 cm wide and 14 cm high, this oven enables precise baking of diffe Location : EUROPE (Central and Eastern)

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Voltage: 208-240 Phase: 1 Gas Type: Liquid Propane Tested to be in good working condition Location : AMERICA North (USA-Canada-Mexico)

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-Ext dimensions (LxDxH): 1720x1760x2560 mm -Dim trolley: 600x1000 mm -Cooking surface: 12 m2 -Minimum ceiling Year(s) : 2003 Location : EUROPE (Western and Northern)

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Top model that offers three levels with dimensions of 120 x 40 cm each. This stove is a combination of power Year(s) : 2009 Location : EUROPE (Central and Eastern)

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Rack Capacity: 5 Slide 4" Spacing Between Slides Pan Size: 18" x 26" Electric Specs: 208v/60hz/3ph O.A Dims: 4 Location : AMERICA North (USA-Canada-Mexico)

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8 levels for 60 x 40 cm trays each Proofing cabinet with 16 levels for 60 x 40 cm trays each Connection values Year(s) : 2010 Location : EUROPE (Western and Northern)

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220 V internal dimensions: 350 mm Ř, 270 mm deep temperature: max. approx. 200 degrees C Location : EUROPE (Western and Northern)

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Number of baking plates: 36 pieces Baking plate size: 460 x 290 mm Location : AMERICA North (USA-Canada-Mexico)

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to STA 24 – baking system for pressed waffles without baking plates including conveyor belt with stacking and Location : AMERICA North (USA-Canada-Mexico)

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for rolled sweet croissants Engraving: fine square 5 x 5 mm without top engraving Croissant length: max. 200 m Location : AMERICA North (USA-Canada-Mexico)

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85 KW 400/230V/3/N/PF 50 Hz Dimensions: Width: approx. 155 cm Depth: approx. 160 cm Height: approx. 252 cm T Year(s) : 2008 Location : EUROPE (Western and Northern)

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Nominal consumption: 26 KW Nominal heat load: 65 KW 400 V 50 Hz 3N Fuel: gas Dimensions: Width: approx. 135 c Year(s) : 2002 Location : EUROPE (Western and Northern)

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with proofing cabinet 4 levels each 80 x 60 cm across. For trays approx. 60 x 80, 58 x 78 and 60 x 40 cm. Each Location : EUROPE (Western and Northern)

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with fermentation chamber 230 V 1/N/PE/50 Hz Dimensions: Width: approx. 110 cm Depth: approx. 100 cm Height w Year(s) : 2014 Location : EUROPE (Western and Northern)

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6 baking levels for 1 peeler approx. 160 cm deep 2-circuit gas burner 3-N-PE-AC 400 V 50Hz Nominal heat load: Year(s) : 2001 Location : EUROPE (Western and Northern)

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You can find used Oven on Wotol

The main manufacturers of Oven are Miwe, Wiesheu, Blodgett, Wachtel, Tom Chandley, Mono, Rational, WP, Baker's Pride, Garland, Hobart, Revent, Lincoln.Eloma,Hardt. 
 
The main model GENIUS T6-11.GENIUS611.Condo CO 3.0604.MD 121 C.LMO-E8.EC 4.0604,6FM-60,SCC WE 101 W.CVP.C.24,PS200 ,CO 4.0608 2D ,RI 10008-IXL,S400

POK0003 ,KH101TW ,QB-5/10 I 72,CSV-G10-W s.r.o., B623i,RI-2/1 60/80 ,RDE8436 ,V31N ,B15-EM .SCC WE 61

 
HS CODE 8417 2000  for oven ,Industrial or laboratory furnaces and ovens, including incinerators, non-electric,
Bakery ovens, including biscuit ovens
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