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Used Food Processing Machines and Equipment

35,927 results
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Tunnel-type disc slicer Cutting capacity: 5 to 25 mm Maximum slicing capacity: 300 slices per minute in single Location : EUROPE (Western and Northern)

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Scraper blade with variable speed drive Automatic management of high temperature pasteurization 95° Case MC500 Year(s) : 2022 Location : EUROPE (Western and Northern)

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Meat shredder ideal for making pulled pork / pulled beef / pulled chicken – capacity approx. 250 kg/h – stainl Location : EUROPE (Western and Northern)

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Capacity44 liters Main motor: 4 / 5,5 kW, 1500 / 3000 rpm. Note: The knife itself is missing! Year(s) : 1993 Location : EUROPE (Western and Northern)

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350 PFS Sterile steam generator Capacity500 kilograms per hour Tube side: 8,5 bar / 0-180°C - 63 liter. Shell Year(s) : 1991 Location : EUROPE (Western and Northern)

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Total outside dimensions: 1,3 x 2,7 x 2,5 and 1,3 x 1,3 x 1,8 mtr Year(s) : 1998 Location : EUROPE (Western and Northern)

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dimensions: inner diameter 100 mm and length: 150 mm. Volume: 4 ltr. Single jacketed. Main motor 0,75 kW - 1,9 Year(s) : 2005 Location : EUROPE (Western and Northern)

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Capacity1.200 liters outlet heigth: 59 cm Manhole diameter 45 cm. 3 adjustable feet, 1 with loadcell. Total di Year(s) : 2002 Location : EUROPE (Western and Northern)

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Capacity300 liters scraper agitator (30,5 rpm) and 1 mixer main motor 30 kW - 730 rpm Total dimensions: 300 x Year(s) : 1979 Location : EUROPE (Western and Northern)

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Capacity 3-40 liter per hour Year(s) : 2013 Location : EUROPE (Western and Northern)

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Capacity 1.250 kilograms per hour Head dimensions: inner diameter 100 mm and length: 150 mm. Volume: 4 ltr Sin Year(s) : 2005 Location : EUROPE (Western and Northern)

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for cups/ trays. Dimensions of the cup/tray: 100 x 175 mm. Chain conveyor which moves the trays forward Total Location : EUROPE (Western and Northern)

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Rotatry 12 step table, Originally designed as filler for ice cones. Incomplete, desctaker and filling Stations Year(s) : 1998 Location : EUROPE (Western and Northern)

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Capacity 37.000 liter per hour Balance tank with 3 level sensors spraybowl for cip, 3 level sensor main pump Year(s) : 1995 Location : EUROPE (Western and Northern)

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Capacity 37,500-42,000 liter per hour 3 Centrifugal pumps. Plateheatexchanger 4 section, regeneration. 4-55/57 Year(s) : 1994 Location : EUROPE (Western and Northern)

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UHT line, consists of Stork UHT Tubular indirect heating, 4 sections of triple tube (tube in tube in tube), St Year(s) : 1988 Location : EUROPE (Western and Northern)

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Capacity é200 liter per hour Scraped heater - cooler set, used as steriliser including 3 holding tubes 30 - 30 Year(s) : 2005 Location : EUROPE (Western and Northern)

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Capacity 250-1.000 kilograms per hour Main motor 11 kW variable speed 120-600rpm Stator Ø 192 mm with 360 pins Year(s) : 1988 Location : EUROPE (Western and Northern)

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Universal Vertical cutter/melter/cooker with vacuum system, the main product bowl is double jacketed for cool Location : EUROPE (Western and Northern)

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Capacity 400 liters Paddle mixer with 2 axles. Horizontal. Single jacketed. Manual cleanable. Outlet slide, p Year(s) : 2003 Location : EUROPE (Western and Northern)

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Capacity 400 kg/batch steam injection, 6 x steam injection ports. Max pressure in jacket 2bar water or steam m Year(s) : 2002 Location : EUROPE (Western and Northern)

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Capacity 800 liter per hour Continuous freezer for the production of ice cream . 1 Cylinder with new scrape Year(s) : 1995 Location : EUROPE (Western and Northern)

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Capacity 4.000 liter per hour To add a dry ingredient to a liquid like icecream or butter (this machine). Year(s) : 2011 Location : EUROPE (Western and Northern)

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Type Open Cheese vat Capacity 4.000 capacity in liters Type Prepressing vat Year of construction 2015 Power 2 Year(s) : 2015 Location : EUROPE (Western and Northern)

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Hopper ± 400 ltr, vacuum on hopper with closed lid on the hopper. Year(s) : 1996 Location : EUROPE (Western and Northern)

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Food processing equipment has become more important in today’s. Some benefits of food processing, such as making food last longer and making products more convenient and tend to be more healthy. Here, You will find all kinds of used food processing machines from raw production (agricultural products) to finished product manufacturing. Some of the most common functions by which food processing equipment are: Preparation Mechanical processing Kitchen equipment Heat processing Preservation Packaging Majors brands such as: Hobart, Tetra Pak, Bühler, Berkel , Cuisinart, Ice-O-Matic, Krones, MTC, Frymaster, Vulcan, Alto-Shaam, Alfa laval, Cambro, Marel, KitchenAid, Gea, Bucher, JBT, Formax, True, Turbo air, etc
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