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Used Food Processing Machines and Equipment

35,927 results
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Application Trout, Salmon, Tilapia Speed 60 f/min Subsubcategory FR 200 Dimensions 107 x 191 x 122 cm Power su Year(s) : 2005 Location : EUROPE (Central and Eastern)

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Operator requirements 1 person Capacity 24-34 fish/min steplessly variable Power Requirements 3 kW Water consu Location : EUROPE (Central and Eastern)

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The FR-9000 produce a rib and backbone free fillet from a headed dressed fish. The machine use Pisces extremel Year(s) : 1996 Location : EUROPE (Central and Eastern)

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Capacity:Up to 25 fish/minute Fish size:1,5-8 kg Power consumption:5.5 kW Water consumption:15 liters/min Elec Location : EUROPE (Central and Eastern)

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Filleting machine for whitefish (sik), char and trout Power Consumption 4 kW Water Consumption 20 liters/min W Location : EUROPE (Central and Eastern)

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This machine is designed to fillet cod, haddock, pollock, hake, white and other fish with similar bone struct Location : EUROPE (Central and Eastern)

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Capacity up to 200 kg/h Multiple slicing intervals Easy to clean design High level of safety Limited waste PLC Location : EUROPE (Central and Eastern)

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Working range: Ø100-Ø250 mm Grinding time: 1-12 sec. (adjustable) Electricity: 3x400V + PE / 3x220V + PE Po Location : EUROPE (Central and Eastern)

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Rehanger 2015 Vent cutter Linco 2001 Opener Linco 2001 Eviscerator Linco 2015 Cropper Linco 2015 In/out washer Year(s) : 2015 Location : EUROPE (Central and Eastern)

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Refusrbished Linco 8 " Evisceration line including following Items; Ventcutter CW 12 units – hydraulic adjustm Year(s) : 2003 Location : EUROPE (Central and Eastern)

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Capacity 7500 BPH The line consist of; stunner killing knive 2 scalders 2 bank pluckers 3 row hock cutter reh Year(s) : 2001 Location : EUROPE (Central and Eastern)

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2000 Birds per hour slaughterline Up to 2000 BPH sloughterline including; arrival, killing, bleeding, scaldin Location : EUROPE (Central and Eastern)

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Capacity: 12 000 BPH Stork/Marel equipment consisting of: Vent cutter VC 16 Opener VO 20 RS Eviscerating syst Year(s) : 2013 Location : EUROPE (Central and Eastern)

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16 station grader for whole birds Capacity: 6000 BPH Weighing Batching Grading Location : EUROPE (Central and Eastern)

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Description Process overview The proposed system has a slaughter capacity of approximately 7000-9000 broilers Year(s) : 2007 Location : EUROPE (Central and Eastern)

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Model 2500 BPH Complete 2500 birds per hour chicken slaughterhouse Arrival system Crate washer Truck construct Location : EUROPE (Central and Eastern)

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Amrit Cook and Quench 2017, Stainless, Four tank washing line with cook and quench system, previously used for Year(s) : 2017 Location : EUROPE (Western and Northern)

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Length: 1175+ Width: 720 Height: 800 Motor: 1ph Location : OCEANIA

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Drum capacity: 300 L Maximum load capacity: 180 kg Right/left rotation Speed adjustment range: 5.8 rpm Control Year(s) : 2014 Location : EUROPE (Central and Eastern)

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Scio tourante electric pizza oven GT110 / 1TS GIOTTO CUPPONE. Very good condition, barely used Location : EUROPE (Western and Northern)

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40 qt Planetary Floor Mixer Stainless steel construction Planetary mixer Floor design Multiple attachments 3 s Location : AMERICA North (USA-Canada-Mexico)

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Type designation 276 Operating voltage 400V/50Hz Nominal connected load 5.5 kW 6 kW Nominal current 11.4 A gl Location : EUROPE (Western and Northern)

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The Mincer bowl has a size of approx. 60 x 79.5 x 14 (lxwxd) Housing dimensions approx. 64 x 83.5 x 107 cm (wx Location : EUROPE (Western and Northern)

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Equipment: - Hopper capacity 42 liters - Working screw with screw extraction device - easy filling - Productio Location : EUROPE (Western and Northern)

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Location : EUROPE (Western and Northern)

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Food processing equipment has become more important in today’s. Some benefits of food processing, such as making food last longer and making products more convenient and tend to be more healthy. Here, You will find all kinds of used food processing machines from raw production (agricultural products) to finished product manufacturing. Some of the most common functions by which food processing equipment are: Preparation Mechanical processing Kitchen equipment Heat processing Preservation Packaging Majors brands such as: Hobart, Tetra Pak, Bühler, Berkel , Cuisinart, Ice-O-Matic, Krones, MTC, Frymaster, Vulcan, Alto-Shaam, Alfa laval, Cambro, Marel, KitchenAid, Gea, Bucher, JBT, Formax, True, Turbo air, etc
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