Used Food Processing Machines and Equipment
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- Food processing line / plant (1,641)
- Bakery and Dough Equipment (3,716)
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- Other factory equipment (131)
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Belt width 300 mm Infeed height 1430 mm (one side can be lowered to 1220 mm) Discharge height 1400 mm With fre Year(s) : 1997 Location : EUROPE (Western and Northern)
Price : On request
More detailsSize of the baking chamber: width 1200 mm, depth 800 mm Overall dimensions: 1500mm, 1470mm, 2020mm Steam hood Year(s) : 2004 Location : EUROPE (Central and Eastern)
Price : On request
More detailsDough insertion 2400-18400 g Weight of dough pieces 150-1150 g Dividing 16 Dimensions: width 680 mm, depth 610 Year(s) : 2004 Location : EUROPE (Central and Eastern)
Price : On request
More detailsCapacity: Flour 100 kg, Dough 160 kg, 240 Liters 2 clocks 2 speeds Spiral mixer after repair Location : EUROPE (Central and Eastern)
Price : On request
More detailsCapacity 20L Overall dimensions: 610 mm, 550 mm, 1510 mm Manual Control Accessories: bowl, whip, beater Electr Location : EUROPE (Central and Eastern)
Price : On request
More detailsDimension: width 155cm, depth 167cm, height 240cm Digital control Baking surface 10m² 20 levels for baking pla Year(s) : 2007 Location : EUROPE (Central and Eastern)
Price : On request
More detailsAtlet supply 2 deck ovens Year(s) : 2000, 2004 Location : EUROPE (Central and Eastern)
Price : On request
More detailsBelt width 600 mm Infeed height 1200 mm, discharge height 1600 mm Location : EUROPE (Western and Northern)
Price : On request
More detailscurved glass cold plate and cross fin coil technology rear roller doors digital temperature display free stand Location : OCEANIA
Price : On request
More detailsHollestelle Active debyssing width 1020 10 identical machines available Location : EUROPE (Western and Northern)
Price : On request
More detailsWith 64 pcs. 2 mm needles for fish Belt width 300 mm Year(s) : 1997 Location : EUROPE (Western and Northern)
Price : On request
More detailsFunction: Vertical ice cream batch freezer Minimum capacity (per batch): 3 litres Maximum capacity (per batch) Year(s) : 2014 Location : EUROPE (Western and Northern)
Price : On request
More detailsCurrent type: 3-N-PE 50Hz Operating voltage: 400 volts Stainless steel mobile Year(s) : 2007 Location : EUROPE (Western and Northern)
Price : On request
More details6 pads for 60x40cm sheets with steam condenser cabinet 400V 50Hz 0,2kW Year(s) : 2010 Location : EUROPE (Western and Northern)
Price : On request
More detailsmobile 230 volts Cutting width 10mm Year(s) : 2001, 2004 Location : EUROPE (Western and Northern)
Price : On request
More details4 floors each floor 60x80cm sheets or 2x 60x40cm sheets with proofing cabinet Exhaust hood with steam device S Year(s) : 2010 Location : EUROPE (Western and Northern)
Price : On request
More detailsLocation : AMERICA North (USA-Canada-Mexico)
Price : On request
More details130 mm hole plate diameter, 2-speed working worm 1-speed mixing paddle motor, 2 mixing arms independent of wor Location : EUROPE (Western and Northern)
Price : On request
More details120 liters bowl cutter Location : EUROPE (Western and Northern)
Price : On request
More detailsSimple operation 5- floors for baking tray dimension 60x40 cm reliable control electrically heated incl. stain Location : EUROPE (Western and Northern)
Price : On request
More detailsMany thanks for your interest on our second hand machines, please find follow our offer: manufacturer: Schröte Location : EUROPE (Western and Northern)
Price : On request
More detailsCapacity25.000 liter per hour Motor 37 kW - 70 A - 1470 rpm Location : EUROPE (Western and Northern)
Price : On request
More detailsHole plate diameter: 114 mm Hopper capacity: 60 liters Throughput depending on material type speed, cutting se Location : EUROPE (Central and Eastern)
Price : On request
More detailsDimensions: 10m x 1.6m x 2m (h) 1.3m belt width Distance between paddles: 37.5cm Last used for cooking mussels Location : EUROPE (Western and Northern)
Price : On request
More detailsFN Dimension: width 293cm, depth 216cm, height 220cm Manual control Oven with steam hood Baking surface 20m² 2 Year(s) : 1999 Location : EUROPE (Central and Eastern)
Price : On request
More details