Used Dough machines
1,811 resultsAll SS construction. SS hopper, 25 in. long x 35 in. wide x 20 in. tall, 250 lbs. capacity. 23 in. long chu Year(s) : 2016 Location : AMERICA North (USA-Canada-Mexico)
Price : On request
More detailsCapacity 32 swings dimensions 131 x 120 x 121 perfect condition works 380 v Location : EUROPE (Western and Northern)
Price : On request
More detailswith effective shutdown head cleaning with hand crank dividing head newly revised 30-piece with stainless stee Location : EUROPE (Western and Northern)
Price : On request
More detailsUp to 400 kg capacity Pre-portioning by plastic star rollers Star roller lubrication with oiling Hopper made o Year(s) : 2014 Location : EUROPE (Western and Northern)
Price : On request
More details30 pcs., 30 - 70 g Location : EUROPE (Western and Northern)
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More details30 pcs., size 3/ 32 - 70 g Location : EUROPE (Western and Northern)
Price : On request
More detailsUsed Richard Frisse Herford ZK 25 Kneader Electrical : 380 VAC complete volume : 250 l usable Volume : 20 Year(s) : 1986 Location : EUROPE (Western and Northern)
Price : On request
More detailsDiosna bowl lifter, HK 224 WP Parta SN, 2 pocket divider, flour duster on belt Glimek conical rounder, adjusta Year(s) : 1998, 2003 Location : OCEANIA
Price : On request
More detailsBrand : Britex Stainless steel construction Dough door prover 3 adjustable shelves in each door Digital tempe Location : OCEANIA
Price : On request
More detailsHeight 1650 Width 950 mm Length 500 mm Voltage Electrical Main material Stainlees Steel Dimensions dye : (2x) Location : EUROPE (Central and Eastern)
Price : On request
More detailsHeight 2200 Width 1400 mm Length 1600 mm Voltage Electrical Main material Stainlees Steel Location : EUROPE (Central and Eastern)
Price : On request
More detailsband width 52cm band length each 120cm with bread board machine is moveable on rolls bands are foldable up Location : EUROPE (Western and Northern)
Price : On request
More details- for max. 200 kg of dough - 2 courses - Flour dust hood - DGUV V3 tested - Stainless steel bowl and kneading Location : EUROPE (Western and Northern)
Price : On request
More detailsSS hopper, teflon non-stick coating, 71 in. long x 43 in. wide x 36 in. deep. 84 in. tall discharge. 121 i Location : AMERICA North (USA-Canada-Mexico)
Price : On request
More detailsSS hopper, 36 in. long x 42 in. wide x 32 in. deep. SS rotary knives, 23 in. wide, 8 in. on centers. Troll Location : AMERICA North (USA-Canada-Mexico)
Price : On request
More details36 Part Bakery Dough Divider Rounder Voltage: 220 Phase: 3 Amps: 2.8 Location : AMERICA North (USA-Canada-Mexico)
Price : On request
More detailsYear(s) : 2014 Location : AMERICA North (USA-Canada-Mexico)
Price : On request
More detailsManual operation Flour shaker The side belt can be folded up on castors, mobile Dimensions of the straps: 2x 6 Location : EUROPE (Western and Northern)
Price : On request
More detailsOverview: • easy to program with capacity of 50 programs • colour, touch screen display control panel • automa Location : AMERICA North (USA-Canada-Mexico)
Price : On request
More detailsHeight 2200 Width 1750 mm Length 1850 mm Weight 2300 kg Voltage Electrical: 400V 50Hz 3N Installed Power 13 kw Location : EUROPE (Central and Eastern)
Price : On request
More detailsBrand : Rennhak 50 cm belt width Weight: 150.0 kg approx. 75 cm table length right and left (can be folded Location : EUROPE (Western and Northern)
Price : On request
More detailsStainless steel version 5-row weight range 35-80 grams Hourly output max. 6000 pcs. Flour duster Location : EUROPE (Western and Northern)
Price : On request
More detailsRondo Lamination Line In very good condition 2 month regular maintenance check since installation Includes: Year(s) : 2012 Location : EUROPE (Western and Northern)
Price : On request
More detailsFor sheeting and cutting dough in a compact space 650mm table width 640mm width of conveyor belts 3170mm table Year(s) : 2012 Location : EUROPE (Western and Northern)
Price : On request
More detailsC-shape dough sheeter/extruder on wheels For the Continuous extrusion of dough at a consistent depth Suitable Year(s) : 2000 Location : EUROPE (Western and Northern)
Price : On request
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