Used Dough machines
1,811 resultsWeight: 350.0 kg For 30 pieces of dough each from 32 up to 70g, with 3 plates Dimensions: width: about 65 cm, Location : EUROPE (Western and Northern)
Price : On request
More detailsOAD: 104" L x 36" W x 52" H Roller Sheeter 25" L x 12" W x 39" H Control Panel Location : AMERICA North (USA-Canada-Mexico)
Price : On request
More detailsBrings efficiency and practicality to any kitchen or bakery. With dimensions of approximately 180 x 110 x 50 Location : EUROPE (Central and Eastern)
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More detailsThe “double sheet” ravioli forming machine is equipped with a press loading which allows continuous and regu Location : EUROPE (Western and Northern)
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More detailsForming machine for gnocchi production has been designed in compliance with CE regulations and built with hig Location : EUROPE (Western and Northern)
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More detailsProduction Weight:10~250g Capacity: 10~40pcs/min Electricity: 3 Phase, 220V, 0.915 KW · It's compact and Location : AMERICA North (USA-Canada-Mexico)
Price : On request
More detailsWith the discharge conveyor Conveyor width: 5”1/2 Conveyor lenght: 7′ Location : AMERICA North (USA-Canada-Mexico)
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More detailsThe Uniplast 160C forms a part of the renowned Hansella forming line, which also includes a batch former, rope Location : MIDDLE EAST
Price : On request
More detailsCountertop, reversible, 17" x 67" conveyor size, push button control, safety guard on both sides of rollers, Location : AMERICA North (USA-Canada-Mexico)
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More detailsLocation : EUROPE (Western and Northern)
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More details380 volts, weight range from 30 to 80 grams 30 division including 3 working plates Location : EUROPE (Western and Northern)
Price : On request
More detailsTefloned blade and outer ring type ; 1 suitable for about 20 to 70 grams per ball on dough piece. 3 x 400 V a/ Location : EUROPE (Western and Northern)
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More detailswith teflon-coated floating pressure roller and folding hands including ; counter net and a dividing knife for Year(s) : 2005 Location : EUROPE (Western and Northern)
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More detailsEquipped with M gutters for approximately 400 to 1600 grams of dough. both the input and output height are 79 Location : EUROPE (Western and Northern)
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More detailstype ; CR 59 with M gutters for about 400 to 1600 grams of dough. incl. stainless steel flour spreader plus co Location : EUROPE (Western and Northern)
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More details5-reijer and equipped with spreading belts and a outlet installation for plate size 600x800 mm. The machine Location : EUROPE (Western and Northern)
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More detailsHas a belt width of 500 mm and a weight range of 20 to 600 grams per piece of dough. The machine is mobile. Location : EUROPE (Western and Northern)
Price : On request
More detailsEquipped with teflon rollers that can be adjusted to 8 positions. In addition, the machine has a weight range Location : EUROPE (Western and Northern)
Price : On request
More detailsUsed for rolling out and moulding dough for the production of baguettes and long breads, large and small. Th Location : EUROPE (Western and Northern)
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More detailsConical rounder has a weight range of approximately 400 to 1800 grams. The machine is equipped with a rounding Location : EUROPE (Western and Northern)
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More detailsWith this König Mini Rex 4000 dividing and rounding machine you can divide and shape buns in a fully automate Location : EUROPE (Western and Northern)
Price : On request
More detailsFormatrice can be used for different types of dough. The formatrice has a belt width of 500 mm and a weight Location : EUROPE (Western and Northern)
Price : On request
More detailsDough divider has a standard capacity and standard weight range. In addition, it is equipped with a suction Location : EUROPE (Western and Northern)
Price : On request
More detailsDough Sheeter (table model) has a belt width of 520 mm. The machine is equipped with synchronized belt speed Location : EUROPE (Western and Northern)
Price : On request
More detailsrounding dough pieces of approximately 70 grams Location : EUROPE (Western and Northern)
Price : On request
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