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Used Donut, Bread and other Bakery machines

1,136 results
1

Weight: 400.00kg Dimensions: 120.00cm x 140.00cm x 160.00cm Runway: approx 4.2m Almost the only model of taper Location : EUROPE (Central and Eastern)

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1

4-ROW PETER’S SANDWICH MACHINE FRAME LOT SIZE: 128″L x 63″W x 40″H Location : AMERICA North (USA-Canada-Mexico)

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• Simple 2-switch operation (Oven and Glazer) • Capacity 50-75 dozen donuts/hour • No ventilation hood or fi Location : AMERICA North (USA-Canada-Mexico)

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1

The machine has new belts, new wheels, a new inverter and a new upper cylinder. Location : EUROPE (Western and Northern)

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8

- equipped with: 2 hoppers (soft and hard dough), rotating head motor, wire cutter - many rules (sponge cakes, Location : EUROPE (Western and Northern)

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1

Measures 148"L x 43"W x 73"H. Location : AMERICA North (USA-Canada-Mexico)

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1

Bolillos are a savory bread like a French baguette but shorter (about six inches in length). Different areas u Location : AMERICA North (USA-Canada-Mexico)

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1

24" wide belt Tri-Roll Extruder Multi-Roll Cross Roller Two Flour Dusters Rotary Cutting Station Location : AMERICA North (USA-Canada-Mexico)

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1

Type: G 2000/K Year(s) : 2000 Location : EUROPE (Western and Northern)

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Dimensions 63*59*134 cm Power 0,55 kW Voltage 400 V, amperage 1,7A 30 divisions, processing 40-135 g dough pie Location : EUROPE (Central and Eastern)

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10

Gulliver IRIS 20 Special R Bread roll machine The machine is in good condition and works perfectly. - steples Year(s) : 2008 Location : EUROPE (Western and Northern)

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Control: digital control voltage: 400V 3.7A cutting thickness: 11 mm length: 740 mm width: 600 mm height: 1.16 Year(s) : 2013 Location : EUROPE (Western and Northern)

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Manufacturer: Capway, Hartmann, Kemper, Mettler Toledo, WP Model: BM4-80 BT, Capproof, Typ G Year: 2002 - 2011 Year(s) : 2002 Location : EUROPE (Western and Northern)

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1

Belt width 400 mm Filling capacity 27 litres Power 3 x 400V, 50Hz, 0.7kW Dimensions 2860 x 750 x 1450 mm Weigh Year(s) : 2008 Location : EUROPE (Western and Northern)

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3

MDT Tactile Macaron Pastry Dresser / Decorative Nozzles, with leaves and its drawer Dresser for Macarons, Geno Year(s) : 2009 Location : EUROPE (Western and Northern)

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1

Year(s) : 2008 Location : EUROPE (Western and Northern)

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1

Shop Tested : Shop Tested - Running Overall Dimensions : 79 in. long x 41 in. wide x 69 in. tall Approximate W Year(s) : 2007 Location : AMERICA North (USA-Canada-Mexico)

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1

184 PTGP184R.9 184X90X90 Location : EUROPE (Western and Northern)

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Belt width 400 mm Capacity max 30 strokes/min Hopper 100 litres Belt speed 1.5 - 15 m/min Compressed air 6 Bar Year(s) : 1998 Location : EUROPE (Western and Northern)

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1

Intermediate proofer with built-in long roller Location : EUROPE (Western and Northern)

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Manufacturer: Newcap Capacity: 2000 pieces/hour, depending on type and weight of product Depanner consisting Year(s) : 2018 Location : EUROPE (Western and Northern)

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1

Kövy with stamper (magazine) + sprinkling with feed belt and sprinkling for 60x40 and 78x58 Location : EUROPE (Western and Northern)

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1

With 4-row Fortuna Head machine Weight range: 35–100g approx. 3,300 operating hours Stamping cut (Kaiser and H Location : EUROPE (Western and Northern)

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1

Stainless steel Weight range 30–110g Pre-proofing cabinet G2–6ls Stainless steel Cross discharge Stamp: Kaiser Location : EUROPE (Western and Northern)

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1

Fortuna BAK with head machine 4/5 rows adjustable Weight range 35–80g with the latest safety protection on the Location : EUROPE (Western and Northern)

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You can find used Donut, Bread and other Bakery machines on Wotol
 
The main manufacturers of Donut, Bread and other Bakery machines are WP, Koppens, Kemper, Stein, Rondo, König, Fritsch, GEA, Benier, Seewer Rondo, Rheon, Universum, CFS.
 
The main model 425-JR.KM .BP-24.BSM-0700-0900,Mini Rex GS2000,ER600,FS 60,SUV850BA ,JHF-100L,SM-SCC300L-300,SPR 320,Ultra V BA-600
 
HS CODE 8438 1010 for Donut,Bread and other Bakery machines Electrically operated
Machinery, not specified or included elsewhere in this Chapter, for the industrial preparation or manufacture of food or drink, other than machinery for the extraction or preparation of animal or fixed vegetable fats or oils
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