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Used Bakery and Dough Equipment

2,489 results
1

Hopper size 9 gallon capacity Material Stainless Steel Last doing Muffins with cool down 4 outlets Allen-Bradl Location : AMERICA North (USA-Canada-Mexico)

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Location : AMERICA North (USA-Canada-Mexico)

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machine has a belt width of 600 mm (also available in a belt width of 500 mm) minimum final thickness is 0.5 m Location : EUROPE (Western and Northern)

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provided with a tefloned rounding cone Location : EUROPE (Western and Northern)

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machine has a tire width of 630 mm minimum final thickness is 0.5 mm and the maximum roller diameter is 30 mm Location : EUROPE (Western and Northern)

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rounding dough pieces of approximately 70 grams Location : EUROPE (Western and Northern)

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dough pieces of 25-70 grams Location : EUROPE (Western and Northern)

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2

Automatic divider rounder Eberhardt used Mechanically perfect. Model : 30 divisions Weight range : 40 - 130 gr Location : EUROPE (Western and Northern)

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220 volt, Capacity of up to 75 dozen/hour Location : AMERICA North (USA-Canada-Mexico)

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Volts: 208V Phase: 3 Phase Refurbished Sottoriva Conical Rounder with Teflon Coated Rounding Plates. This un Location : AMERICA North (USA-Canada-Mexico)

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5

sheeter/laminator for 120mm both round 1-1/2 In diameter and square 1-1/4 In. ravioli electrical specificati Location : AMERICA North (USA-Canada-Mexico)

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36 pieces, 1-3 oz capacity, 220 volt 3 Location : AMERICA North (USA-Canada-Mexico)

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divides and rounds 36 equal pieces in seconds 1-4 ounce capacity, unit comes with 2- divider plates, 115 volt Location : AMERICA North (USA-Canada-Mexico)

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Capacity: 400kg dough / hour Baking trays 40×80 cm Winkler Den Boer oven 0,8×20 meter Chain transport in the o Year(s) : 1980 Location : OCEANIA

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Working width: 600 mm Capacity: depending on product For various kinds of toppings, such as cheese and vegetab Year(s) : 2012 Location : OCEANIA

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Capacity: 20 strokes/min, approx. 5.000 pieces per hour Out of production Consisting of: CTR-System 700/30 AS Location : OCEANIA

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2

Heavy Duty Construction Infeed belt 5 inch by 24 inch wide Rollers Timed cycle, Semi-automatic operation 220 o Location : EUROPE (Western and Northern)

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220 volt 3 phase Location : EUROPE (Western and Northern)

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divides 20 pieces at a time consistent even weight, 100-700 gram capacity, 220 volt 3 phase Location : EUROPE (Western and Northern)

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comes with 3- moulding plates, curling chain and new belt, 115 volt Location : EUROPE (Western and Northern)

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Dough transport: Width: 85 cm Including 2x pressure rollers and 1x pressure plate Tray infeed: Length: 240 cm Location : OCEANIA

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baking surface 25×1 meter = 25m2, wire mesh belt, 2 zones, Weishaupt burners, c entering device, cyclotherm, t Year(s) : 2001, 2007 Location : OCEANIA

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4

Automatic group gr. 35 - 1000 2 - 4 rows. Useful width for moulders 600 mm, 4 cylinders, also ideal for soft d Year(s) : 2002 Location : EUROPE (Western and Northern)

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4

Weight range : 40 – 120 gr. Location : EUROPE (Western and Northern)

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You can find used Bakery and Dough Equipment on Wotol

For second hand Bakery and Dough Equipment we have Biscuit Machine, Depositor, Dough machines, Pizza Machine, Wafer Machine, Pasta Machine. The main manufacturers for used Bakery and Dough Equipment are Kemper, Rondo, WP, Fortuna, Mono, Seewer Rondo, Fritsch, Werner & Pfleiderer, Benier, Koppens, Rheon, Record, König, vmi, Mallet 
 

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