Used Bakery and Dough Equipment
2,489 resultsSubcategories
The system consists of: DDT-400 WOLF equipped with a double-head casting system for increased output Stainles Year(s) : 2018 Location : EUROPE (Western and Northern)
Price : On request
More detailsLocation : ASIA (South East)
Price : On request
More detailsLocation : AMERICA North (USA-Canada-Mexico)
Price : On request
More detailsLocation : AMERICA North (USA-Canada-Mexico)
Price : On request
More detailsLocation : AMERICA North (USA-Canada-Mexico)
Price : On request
More detailsOutput Capacity up to 900 unfilled croissants per row per hour (max. 4,500 units), two to five rows Output Cap Year(s) : 2009 Location : AMERICA North (USA-Canada-Mexico)
Price : On request
More detailsMotor 1/2 HP 1 PH 60 Volts 115 RPM 1725 Amps 10V Location : AMERICA North (USA-Canada-Mexico)
Price : On request
More detailsModel 180 degrees - each drum will produce twice as much as the standard drum Produces up to 4,000 burgers pe Location : EUROPE (Western and Northern)
Price : On request
More detailsAuto piston divider, rated for 200-1700 gm minimum 660 to 1620 maximum range of capacity per hour with 25″ d Location : AMERICA North (USA-Canada-Mexico)
Price : On request
More detailsModel In Stainless steel 1100 115 volts 60 hz 1 ph Comes with Aluminum Die For 9-1/2” Pastry Disk Includes P Location : AMERICA North (USA-Canada-Mexico)
Price : On request
More details110 volts, 60hz, .75 kw. On stainless steel rack on wheels, hopper of 20 kg, pedal for speed control, it com Location : AMERICA North (USA-Canada-Mexico)
Price : On request
More detailsConveyor belt width: 18.75 inches wide Overall table length: 61 inches Roller length: 19 inches Minimum roller Location : AMERICA North (USA-Canada-Mexico)
Price : On request
More detailsVolts 220 Amps 5.9 Hertz 60 Phase 3 Portion Range 1.15 - 2.5 oz. Total Range 2 - 4.75 lb. Location : AMERICA North (USA-Canada-Mexico)
Price : On request
More detailsREF-2524 TURBO PRAT SELF-TIPPING SPIRAL DOUGH MIXER 120 KG (LEFT-HAND TIPPING) Model: TI-120-R Serial no.: 61 Year(s) : 1993 Location : EUROPE (Western and Northern)
Price : On request
More detailsAll stainless steel speed up to ± 60 strokes / min. mobile belt width 630 mm power 17 kW weight 1.150 kg dimen Location : Belgium
Price : On request
More detailsREF-2523 TURBO PRAT SELF-TIPPING SPIRAL DOUGH MIXER 120KG (RIGHT-HAND TIPPING) Model: TD120-R Serial no.: 613 Year(s) : 1993 Location : EUROPE (Western and Northern)
Price : On request
More detailsWeight: 350.0 kg For 30 pieces of dough each from 32 up to 70g, with 3 plates Dimensions: width: about 70 cm, Location : EUROPE (Western and Northern)
Price : On request
More details60cm width Location : EUROPE (Western and Northern)
Price : On request
More detailsModel 860L Voltage 115 Phase 1 Amps 4.1 HP 3/4 Hertz 60 Location : AMERICA North (USA-Canada-Mexico)
Price : On request
More details● 9 Nozzles ● Belt Width: 48cm ● Current Nozzle Diameter: 33mm ● Current Biscuit Size: Location : MIDDLE EAST
Price : On request
More detailsHeight 1150 Width 500 mm Length 1500 mm Voltage Electrical: 230V 50Hz 1N Main material Stainlees Steel Air pre Location : EUROPE (Central and Eastern)
Price : On request
More detailsHeight 1900 Width 1000 mm Length 2700 mm Weight 1500 kg Capacity 360 l Voltage Electrical: 400V 50Hz 3N Instal Location : EUROPE (Central and Eastern)
Price : On request
More details3 ph, fully electric, belt width 650mm, stainless steel Year(s) : 2008 Location : OCEANIA
Price : On request
More detailsOverall Dimensions : 69 in. long x 38 in. wide x 65 in. tall Approximate Weight : 549 lbs. Year(s) : 2006 Location : AMERICA North (USA-Canada-Mexico)
Price : On request
More detailsLast ran 12 in. pies. Leeson 1.5 hp motor. SS hydraulic tank Electrical requirements 220 volt, 1 phase, 60 hz, Location : AMERICA North (USA-Canada-Mexico)
Price : On request
More detailsYou can find used Bakery and Dough Equipment on Wotol
For second hand Bakery and Dough Equipment we have Biscuit Machine, Depositor, Dough machines, Pizza Machine, Wafer Machine, Pasta Machine. The main manufacturers for used Bakery and Dough Equipment are Kemper, Rondo, WP, Fortuna, Mono, Seewer Rondo, Fritsch, Werner & Pfleiderer, Benier, Koppens, Rheon, Record, König, vmi, Mallet
.