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Used Bakery and Dough Equipment

109 results
3

- energy: electric - 3 levels, 2 ways - Cooking surface: 12 m2 - Ceramic resistors - Digital control with reci Location : EUROPE (Western and Northern)

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3

Location : EUROPE (Western and Northern)

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3

Combined machine for making professional pasta and ravioli of very good quality in stainless steel. Automatic Location : EUROPE (Western and Northern)

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4

Mini plus dresser with 3 rulers and support. 28 liter stainless steel cone hopper with 10 tooth cylinder. Touc Year(s) : 2022 Location : EUROPE (Western and Northern)

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4

COOKIE MAKER for hard or semi-liquid dough Wire cutter, dosing and extrusion Automatic application on plate An Location : EUROPE (Western and Northern)

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3

The smallest on the market. Very small footprint. Ideal for small productions. Designed for dressing soft do Location : EUROPE (Western and Northern)

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0

Donut machines which are composed of an integrated fryer with drainer and donut oven worktop with these 4 co Location : EUROPE (Western and Northern)

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3

With all accessories. Hard dough moles. With the possibility of training on the machine. Year(s) : 2020 Location : EUROPE (Western and Northern)

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8

Dimensions: face 116cm x 80cm x height 183 cm (197 if open) 380 volts machine 2008 3 matrices 3 white trays Location : EUROPE (Western and Northern)

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3

6 positions works very well for Saint Nectaire cheese Location : EUROPE (Western and Northern)

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3

Working width: 600mm In perfect condition Location : EUROPE (Western and Northern)

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4

Location : EUROPE (Western and Northern)

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3

In good condition. Mat: 60 cm wide, 115 cm long, in washable PVC. Location : EUROPE (Western and Northern)

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3

Food trainer very good condition Year(s) : 2014 Location : EUROPE (Western and Northern)

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2

equipped with 3 sliders: 1 with 6 sockets 1 with 4 sockets, 1 for sponge cake Possibility of having pastry pla Year(s) : 2013 Location : EUROPE (Western and Northern)

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2

Works very well it is in very good general condition Location : EUROPE (Western and Northern)

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3

Perfect condition Location : EUROPE (Western and Northern)

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2

Location : EUROPE (Western and Northern)

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3

Superb machine to produce a large quantity of 20 fresh pastas Top-of-the-range machine From the Zindo brand mo Year(s) : 2016 Location : EUROPE (Western and Northern)

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1

Productivity: up to 1500 dough pieces / hour Capacities: dough pieces from: 80 to 1000 gr Ergonomic and easy-t Location : EUROPE (Western and Northern)

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3

dimensions 140 x 135 x 100 possibility Location : EUROPE (Western and Northern)

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3

Food Moulder (butter, meat etc) three-phase double screw Very good state Location : EUROPE (Western and Northern)

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2

In very good condition, sold due to change of profession. Location : EUROPE (Western and Northern)

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5

(different varieties of smooth pasta): Large Production Capacity Location : EUROPE (Western and Northern)

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5

(2 Form Molds): Large Production Capacity Location : EUROPE (Western and Northern)

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You can find used Bakery and Dough Equipment on Wotol

For second hand Bakery and Dough Equipment we have Biscuit Machine, Depositor, Dough machines, Pizza Machine, Wafer Machine, Pasta Machine. The main manufacturers for used Bakery and Dough Equipment are Kemper, Rondo, WP, Fortuna, Mono, Seewer Rondo, Fritsch, Werner & Pfleiderer, Benier, Koppens, Rheon, Record, König, vmi, Mallet 
 

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